Rosstiseria El Senyoret
Butifarra with beans
Butifarra with beans
Butifarra with beans is a traditional dish that captures the essence of home cooking. Our recipe includes a juicy, well-spiced butifarra, accompanied by tender, slowly cooked beans. The beans absorb all the flavour of the butifarra and are combined with a garlic and parsley sauce that enhances the dish, making it a comforting and tasty gastronomic experience.
Origin and Quality of Ingredients
Origin and Quality of Ingredients
- Butifarra: Premium pork sausage, made with lean meat and traditional spices.
- Beans: Selected white beans, slow cooked to achieve the ideal texture.
- Sofrito: Homemade sofrito with fresh garlic, parsley and a touch of extra virgin olive oil, prepared daily.
Preparation Process
Preparation Process
- Cooking Method: The sausage is grilled to enhance its flavour, while the beans are cooked slowly to absorb all the aromas of the sauce.
- Preparation: The beans are mixed with the sofrito and served with the sausage, creating a balanced and flavourful dish.
- Quality Control: Each ingredient is carefully selected and cooked with attention to detail, ensuring an authentic and delicious culinary experience.
Collection and Contact
Collection and Contact
- Collection Address: Calle Lluis Auguet Nº8, Esparraguera, Catalunya.
- Modifications: For changes in the pick-up time or any questions, contact us at Landline: 930074301 or Mobile: 665492246 .
